DALLAS - Van’s Kitchen has signed five new distributor, supermarket and grocery store accounts in the past two quarters. A certified women-owned and minority-operated manufacturer, the company produces millions of egg rolls each year for the grocery fresh perimeter and other channels.
Since the start of the COVID-19 pandemic, Van's Kitchen has secured deals with Lipari Foods, Associated Wholesale Grocers, Inc., SpartanNash, United Natural Foods, Inc. and Berkot’s Super Foods.
“It goes without saying that we had no idea what 2020 had in store, but what did not change is our dedication and drive to deliver for our clients while providing our Roll Models with opportunities for growth,” said Carl Motter, CSO of Van’s Kitchen. “For the past 30 years, our team has conquered challenges that have opened doors to set new goals - and this year was no exception. As more people turned to our partners for quality food during the pandemic, we knew our role as an essential business was more important than ever.”
The artisan egg rolls can be found in hundreds of grocers and convenience stores throughout the United States in the refrigerated deli, freezer and hot deli sections as well as the new Van’s Kitchen online store, where the product is shipped directly to consumers.
“I am extremely proud of the work our team has produced this year, and we are humbled to be able to work with our network of supportive retail and distributing partners,” said Belinda Hampton, key account manager at Van’s Kitchen. “Every egg roll we craft is made with love. We appreciate the opportunities we have had to share our passion for food with each of our new clients.”