NASHVILLE — At the Southeast Produce Council’s 2024 Southern Innovations Sept. 12-14, Highline Mushrooms introduced a line of oven-ready stuffed mushroom appetizers.
The new Sizzlin’ Hot Stuffed Mushrooms come in three varieties:
- Roasted Goodness Red Pepper & Feta – A savory blend of roasted red peppers and creamy feta cheese, bringing a touch of Mediterranean magic to your plate.
- Sup-Herb Basil Pesto Mozza – A mouthwatering combination of basil pesto and mozzarella that delivers a burst of herby goodness with every bite.
- Mmm Mmm Spinach & Artichoke – A rich and creamy mix of spinach and artichoke, perfect for those who crave a classic flavor pairing with a fresh twist.
The value-added product is packaged in an oven-ready PETE tray for maximum convenience, Highline Mushrooms said. After being popped in the oven, the mushrooms are ready to enjoy in just 15 minutes.
“We are delighted to introduce our new Sizzlin’ Hot Stuffed Mushrooms as part of our commitment to meeting the evolving demands of both consumers and retailers for ready-to-eat, value-added products,” said Jose Cambon, CEO of Highline Mushrooms. “This innovative offering reflects our dedication to delivering convenience, exceptional quality, and consistent innovation to the mushroom category.”